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Turkey Meatballs in the Oven

If you've been following the Paleo diet, then this dish should be right up your alley. These turkey meatballs are cooked in the oven through a pretty simple process and the results are healthy and delicious!
If you've been following the Paleo diet, then this dish should be right up your alley. These turkey meatballs are cooked in the oven through a pretty simple process and the results are healthy and delicious!

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Ingredients

1 small zucchini, shredded
1 pound turkey mince
1 onion, diced
3 garlic cloves, crushed
2 tablespoons of chopped fresh coriander
1 teaspoon cumin powder
1 teaspoon onion powder
sea salt
1 tablespoon tomato sauce
1 tablespoon hot sauce
pepper
1 egg
¼ cup olive oil

Ingredients

Steps

1
Done

Preheat the oven to 350⁰F/175⁰C.

2
Done

Squeeze out the moisture of the shredded zucchini and add it to a large bowl. Also, add the turkey mince, onion, garlic, fresh coriander, cumin powder, onion powder, sea salt, tomato sauce, hot sauce, pepper, and egg. Mix everything really well so the flavors and ingredients are well incorporated.

3
Done

Line a large baking tray with parchment paper. Wet your hands and roll the meat mixture into medium-size meatballs. You'll make about 20-24 meatballs. Place them on the tray, spaced out evenly. Drizzle a few drops of olive oil over each meatball.

4
Done

Bake for 25 minutes.

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Nutritional Chart

195 kcal
Calories
16 g
Protein
11 g
Fat
5 g
Carbohydrates

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Raluca Cristian

I’m Raluca and I just peeled a peach before eating it, and I swear it tasted like the nectar of the gods. When it comes to cooking, I only have one rule: do whatever it takes to turn the whole thing into an enjoyable experience. When I was a little girl, I dreamed of cooking for sailors.

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