A twist on the classic dish, this recipe is bursting with multiple flavours! Instead of the classic ground beef, try stuffing the veggies with a delicious mixture made from turkey, couscous and veggies. It’s definitely worth the effort, and if you feel like something is missing, you can bring some Cheddar and parmesan to the party! It’s gonna be a real roller coaster for your taste buds!
½ zucchini
1 ¼ red bell pepper
½ eggplant
1 tablespoon vegetable oil
1 red onion, thinly chopped
10 ounces of minced turkey
½ carrot, thinly chopped
1 celery stick, thinly sliced
2 mushrooms, sliced
1 chili, sliced
0.25 green bell pepper . thinly chopped
5 ounces of couscous
7 ounces of hot water
salt
pepper
½ cup shredded cheddar
¼ cup shredded parmesan