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Sweet Pork Ribs with Hot and Sour Sauce

Delicious pork ribs, anyone? You only need about 5 minutes to prepare them, then let the oven do its job. Play with different tastes by preparing a hot and sour mixture with soy sauce, ginger, and lime juice. Give it a final touch with brown sugar.
Delicious pork ribs, anyone? You only need about 5 minutes to prepare them, then let the oven do its job. Play with different tastes by preparing a hot and sour mixture with soy sauce, ginger, and lime juice. Give it a final touch with brown sugar.

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Ingredients

For the sauce:
1 tablespoon sesame oil
1 tablespoon lime juice
2 teaspoons of white wine vinegar
3 garlic cloves, crushed
1 tablespoon ginger, shredded
1 yellow chili, chopped
1 green chili, chopped
2 teaspoons of soy sauce
For the ribs:
1 ½ pounds of pork ribs
1 tablespoon brown sugar
lime wedges (for serving)

Ingredients

  • For the sauce:

  • For the ribs:

Steps

1
Done

For the sauce: Add the sesame oil, lime juice, white wine vinegar, garlic, ginger, chilis, and soy sauce to a bowl. Mix.

2
Done

For the ribs: Line a baking dish with parchment paper and place the pork ribs inside it.

3
Done

Pour the sauce over them. Sprinkle with brown sugar. Bake for 45 minutes at 380⁰F/190⁰C.

4
Done

Cut into serving-size pieces and serve with lime wedges.

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Nutritional Chart

392 kcal
Calories
48 g
Protein
18 g
Fat
7 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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