Sweet Pork Ribs With Hot and Sour Sauce

  • Difficulty: Medium
  • 50 minutes
  • 3 servings

Delicious pork ribs, anyone? You only need about 5 minutes to prepare them, then let the oven do its job. Play with different tastes by preparing a hot and sour mixture with soy sauce, ginger, and lime juice. Give it a final touch with brown sugar.

Ingredients Needed for Sweet Pork Ribs With Hot and Sour Sauce


For the sauce:

1 tablespoon sesame oil
1 tablespoon lime juice
2 teaspoons of white wine vinegar
3 garlic cloves, crushed
1 tablespoon ginger, shredded
1 yellow chili, chopped
1 green chili, chopped
2 teaspoons of soy sauce

For the ribs:

1 ½ pounds of pork ribs
1 tablespoon brown sugar
lime wedges (for serving)

How to Cook Sweet Pork Ribs With Hot and Sour Sauce

  1. For the sauce:

    Add the sesame oil, lime juice, white wine vinegar, garlic, ginger, chilis, and soy sauce to a bowl. Mix.

  2. For the ribs:

    Line a baking dish with parchment paper and place the pork ribs inside it.

  3. Pour the sauce over them. Sprinkle with brown sugar. Bake for 45 minutes at 380⁰F/190⁰C.
  4. Cut into serving-size pieces and serve with lime wedges.

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