Sweet Donut Burger With Nutella Patty

  • Difficulty: Ultra Basic
  • one hour and 15 minutes
  • 2 servings

We’re mad about burgers here, so it shouldn’t be a surprise that we would end up cooking a sweet burger for you. Instead of a meat patty, you have some Nutella Goodness, while the classical bun is replaced with a tasty donut, sliced in half. This is not for calorie-counters, but for pleasure seekers. Donut miss it!

Ingredients Needed for Sweet Donut Burger With Nutella Patty

    7 ounces of nutella
    2 tablespoons of powdered sugar
    1 peanut
    2 nuts
    2 tablespoons of strawberry jam
    1 kiwi, slices
    ¼ mango, cut into thin chunks

How to Make Sweet Donut Burger With Nutella Patty

  1. Add the Nutella, powdered sugar, and peanuts in a bowl and mix them well.
  2. Place two round cooking rings on a parchment paper. Fill them with the Nutella mixture, then freeze for 1 hour. When the time’s up, remove the rings from the Nutellla patties.
  3. Slice the donuts horizontally.
  4. Spread strawberry jam on 2 halves, add one layer of kiwi slices on them, add some mango chunks, add the Nutella patties, then top with the remaining doughnut halves.

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