Sweet and Spicy Sticky Wings


Ultra Basic





A recipe allowed in a / / / diet.

When in doubt for dinner, make these oven-baked sweet and spicy chicken wings! In less than half an hour, you'll have a real feast!

Nutritional Chart

Calories: 539 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 14 g
  • 49 g
  • 30 g

Ingredients Needed for Sweet and Spicy Sticky Wings

6 chicken wings
3 tablespoons of olive oil
1 teaspoon paprika powder
1 teaspoon ginger powder
3 tablespoons of tomato sauce
½ onion, chopped
1 garlic clove, chopped
1 cup water
1 tablespoon honey
1 teaspoon mustard

How to Make Sweet and Spicy Sticky Wings

  1. Preheat oven to 400°F/200°C.
  2. Season the chicken wings with 2 tablespoons olive oil, salt, and pepper.
  3. Bake them in the oven for 25 minutes.
  4. To make the sweet and spicy glaze heat a skillet and add 1 tablespoon olive oil.
  5. Add paprika, ginger, and pepper. Stir to mix spices and add onion and garlic.
  6. Fry until they turn golden and add tomato sauce, 1 glass of water and a pinch of salt.
  7. Bring to a boil and let it simmer.
  8. Finally add honey and mustard and let sauce thicken.
  9. Spread sauce all over the chicken wings.

Did you like this recipe?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 1

Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top