• Home
  • Strawberry Chocolate-Crusted Cheesecake

Strawberry Chocolate-Crusted Cheesecake

If you want a simple cheesecake recipe, try one that doesn’t require baking! For example, this strawberry chocolate-crusted cheesecake. After you prepare it, just refrigerate it for 15 minutes. The whole process is easy like Sunday morning!
If you want a simple cheesecake recipe, try one that doesn’t require baking! For example, this strawberry chocolate-crusted cheesecake. After you prepare it, just refrigerate it for 15 minutes. The whole process is easy like Sunday morning!

Did you like this recipe? You can leave your comment here!


Share it on your social network:

Or you can just copy and share this url

Ingredients

10 ounces of cookie
3 ounces of milk chocolate
½ cup cream cheese
½ cup powdered sugar
1 teaspoon vanilla extract
1 cup whipped cream
6 strawberries, cut into quarters
2 tablespoons of strawberry jam
2 tablespoons of lemon juice

Ingredients

Steps

1
Done

Put the cookies in your food processor and pulse until you make small crumbs.

2
Done

Break the chocolate into pieces and put it in a small bowl.

3
Done

Melt the chocolate in the microwave: put the bowl in the microwave and heat it on medium-high for about 1 minute to start with. Remove from the microwave and stir. Repeat heating at shorter intervals, 15 to 20 seconds, stirring in between, until the chocolate is completely melted and has a smooth consistency.

4
Done

Add the melted chocolate to the cookie crumbs.

5
Done

Pulse again until the chocolate and crumbs combine into a dough.

6
Done

Line a tart tray with parchment paper.

7
Done

Transfer the chocolate dough to the tray. Spread and press it to form a crust.

8
Done

Put the cream cheese in a mixing bowl.

9
Done

Add the powdered sugar, and vanilla extract. Mix using a hand mixer.

10
Done

Add the whipped cream and mix further.

11
Done

Spread the cheese and whipped cream mixture over the chocolate crust.

12
Done

Combine the strawberries with strawberry jam and lemon juice in a medium bowl.

13
Done

Garnish the cheesecake with strawberries.

14
Done

Refrigerate for 15 minutes.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

366 kcal
Calories
42 g
Protein
4 g
Fat
21 g
Carbohydrates

Add to Cookbook

You need to login or register to bookmark/favorite this content.

Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

Add Your Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.