Strawberry and Cream Cheese Bruschetta

Difficulty:

0

10

minutes

Servings:

8

A recipe allowed in a / diet.

Tomato and mozzarella bruschetta definitely has its sweet counterpart! Try this strawberry and cream cheese bruschetta when you feel the need to eat something sweet, yet easy to make. It works great also for the parties!

Nutritional Chart

Calories: 177 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 17 g
  • 9 g
  • 8 g

Ingredients Needed for Strawberry and Cream Cheese Bruschetta

1 baguette
9 ounces of strawberry
10 ounces of cream cheese
1 cup almond flake

How to Make Strawberry and Cream Cheese Bruschetta

  1. Cut the bread into 22-24 slices about 1/2 inch (1 cm) thick.
  2. Slice the strawberries.
  3. If you want, you can roast the almond flakes for 5-6 minutes in the preheated oven at 356 degrees F/180 degrees C.
  4. Assemble the bruschetta: spread cream cheese on one side of each bread slice. Add 4-5 strawberry slices and top with almond flakes.
  5. Serve with tea or coffee!
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