Ingredients Needed for Slow Cooker Rosemary Lemon Chicken1 whole chicken salt pepper 1 tablespoon ghee 1 tablespoon lemon juice 8 garlic cloves 2 rosemary sprigs 3 lime wedges (for serving)
How to Cook Slow Cooker Rosemary Lemon Chicken
- Place the chicken on the work surface, season with salt and pepper and rub in.
- Transfer to the slow cooker, coat with ghee, sprinkle with lemon juice and add the garlic and rosemary.
- Cover with the lid and cook for 6 hours on low heat. Serve with lime wedges.