Slow Cooked Pork Chops

  • Difficulty: Ultra Basic
  • 8 hours and 10 minutes
  • 3 servings

One of the tastiest things you will ever try is slow-cooked meat that had time to absorb the sauce and spices. We strongly recommend it!

Ingredients Needed for Slow Cooked Pork Chops

    2 cups of tomato juice
    ¼ cup brown sugar
    1 tablespoon Worcestershire sauce
    1 tablespoon vinegar
    1 tablespoon paprika
    1 tablespoon basil
    6 pork chops

How to Make Slow Cooked Pork Chops

  1. Put the tomato juice in a large bowl. Add brown sugar, Worcestershire sauce, vinegar, paprika, basil, salt, and pepper.
  2. Put salt on the pork chops and rub it in.
  3. In a slow cooker, put the salty pork chops and the marinade on top.
  4. Cook for 2 hours on high and 6 hours on low.

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