Savory Chicken Fajitas







A recipe from the cuisine, allowed in a / diet.

If you're not sure on how to put some chicken breast to good use, we recommend you to turn your eyes towards Mexican cuisine. We find that it is full of flavor, giving fabulous taste to bland ingredients like chicken breast. That is why we recommend you these savory chicken fajitas!

Nutritional Chart

Calories: 559 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 37 g
  • 32 g
  • 30 g

Ingredients Needed for Savory Chicken Fajitas

1 teaspoon cumin powder
½ jalapeno, thinly sliced
1 teaspoon chili powder
3 garlic cloves, crushed
2 tablespoons of fresh parsley, chopped
1 tablespoon lemon juice
1 tablespoon canola oil
1 pound chicken breast
2 tablespoons of vegetable oil
1 onion, julienne sliced
0.5 green bell pepper, julienne sliced
½ red bell pepper, julienne sliced
½ yellow bell pepper, julienne sliced
0.5 orange bell pepper, julienne sliced
1 teaspoon butter
3 tortilla wraps

How to Make Savory Chicken Fajitas

  1. Add the cumin, jalapeno, chili powder, garlic, and parsley in a bowl. Mix with the lemon juice and canola oil.
  2. Add the chicken breast and let it marinate for 30 seconds.
  3. Heat 1 tablespoon of vegetable oil in a skillet over medium heat. Add the chicken and cook it for 8 minutes per side.
  4. Meanwhile, add the remaining oil in a skillet over medium heat. Add the onion and bell peppers.
  5. Season with salt, pepper, add the butter and melt it. Cook the veggies for 2-3 minutes.
  6. Thinly slice the meat and serve it on a bed of tortilla next to a few veggies.
  7. You can serve the tortilla with guacamole.

Did you like this recipe?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 1

Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top