Ingredients Needed for Salmon Spaghetti
1 teaspoon salt
16 ounces of spaghetti
½ cup vegetable oil
1 onion, chopped
1 tablespoon butter
2 garlic cloves, sliced
1 teaspoon fresh thyme, chopped
5 ounces of salmon, chopped
1 tablespoon parmesan, grated
How to Cook Salmon Spaghetti
- Fill a pot halfway with water and bring it to a boil over medium heat, add the salt. Add the spaghetti and cook it according to the instructions on the package. Strain and set aside.
- Heat the vegetable oil in a skillet over medium heat. Add the onion, butter, and garlic. Cook and stir until the onion is tender. Add salt, pepper, and fresh thyme. Cook and stir a little more.
- Add the salmon, pasta, parmesan, some pepper, and lemon juice. Cook and stir for 10-15 minutes.
- Serve the spaghetti and pasta garnished with a lemon slice.