Salmon Ravioli

Sometimes, no quantity of salmon is enough to satisfy your craving. The meat is delicious, with a soft texture, and undeniable health benefits. Why don’t you cook a nice steak and pair it with salmon-filled ravioli for the ultimate salmon experience? When it comes to our favorite pasta, ravioli is near the top. And salmon is the perfect filling for it!
Sometimes, no quantity of salmon is enough to satisfy your craving. The meat is delicious, with a soft texture, and undeniable health benefits. Why don’t you cook a nice steak and pair it with salmon-filled ravioli for the ultimate salmon experience? When it comes to our favorite pasta, ravioli is near the top. And salmon is the perfect filling for it!

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Ingredients

3.5 ounces of ravioli with salmon
1 tablespoon vegetable oil
7 ounces of salmon
salt
1 cup heavy cream
½ lime
1 tablespoon red peppercorns

Ingredients

Steps

1
Done

Add water in a saucepan and bring it to a boil.

2
Done

Add the ravioli and cook them according to the instructions on the package.

3
Done

Heat the vegetable oil in a skillet over medium heat.

4
Done

Lay the salmon in the skillet skin side down. Cook it until the skin turns crispy, or about 3-4 minutes.

5
Done

Flip it over and cook it for 3 more minutes.

6
Done

Take another skillet and place it on the stove over medium heat. Add the heavy cream, some salt, squeeze some lime juice, and add red peppercorns.

7
Done

Cook the mixture for around 2 minutes.

8
Done

Add the ravioli and stir. Leave it on heat for 1 more minute.

9
Done

Place the salmon on a plate and serve it with the pasta.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

888 kcal
Calories
18 g
Carbs
46 g
Protein
70 g
Fat

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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