Salmon, Broccoli, and Pea Salad

  • Difficulty: Medium
  • 20 minutes
  • 2 servings

Let’s bring together the salmon and the green goodies. Salmon gets fried in a pan, broccoli and peas get boiled for just a few minutes and then they all get tossed together in a bowl. Oh, and serve this one warm! (duh)

Ingredients Needed for Salmon, Broccoli, and Pea Salad

2 teaspoons olive oil
7 ounces salmon fillet
salt
pepper
4 ounces of frozen peas
3 ounces broccoli

How to Cook Salmon, Broccoli, and Pea Salad

  1. Heat the olive oil in a pan over medium heat, add the salmon and season it with salt and pepper.
  2. Cook for 6-8 minutes on all/both sides.
  3. Fill a medium pot with water and bring to a boil.
  4. Add the peas and broccoli and cook for 5 minutes.
  5. Transfer the cooked veggies to a bowl.
  6. Pull apart the salmon meat ad add it to the bowl. Season with salt and pepper, mix and serve.

Leave a Reply

Your email address will not be published. Required fields are marked *