Salmon and Cucumber Sushi

Lay a plastic wrap on the work surface and cut the cucumber lengthwise into thin strips. Place the strips on the plastic wrap so that they partially overlap each other.

Equally spread the cream cheese over the cucumber strips.

Lay the thinly cut salmon over the cheese layer. Add the fish roe, then roll everything with the help of the plastic wrap.

Cut the roll into slices. We've got 6 of them. Serve them on wasabi-spread sushi slates.