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Roasted Veggies with Pecans

This wonderful side dish or even main course is not only easy to make, but also very tasty. The roasted veggies are super crunchy, but also still keep their wonderful juices. And to make things even crispier in the kitchen, we brought in the wonderful roasted pecans.
This wonderful side dish or even main course is not only easy to make, but also very tasty. The roasted veggies are super crunchy, but also still keep their wonderful juices. And to make things even crispier in the kitchen, we brought in the wonderful roasted pecans.

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Ingredients

1 cup pecan nut
15 brussels sprouts
1 carrot, peeled, trimmed and chopped into bigger pieces
1 parsnip, peeled, trimmed and chopped into bigger pieces
3.5 ounces of butternut squash, chopped into triangular pieces
15 cauliflower florets
salt
pepper
nutmeg
ginger
1 teaspoon olive oil
1 tablespoon vegetable oil

Ingredients

Steps

1
Done

Place the pecans in a baking dish and roast for 20 minutes at 360 degrees F / 180 degrees C. Set aside.

2
Done

Use a bigger bowl to mix together the Brussels sprouts, the carrot, the parsnip, the butternut squash, the cauliflower and the olive oil.

3
Done

Add some salt and pepper to taste in the process. Also grate some nutmeg and ginger and mix all.

4
Done

Put them on a baking tray lined with parchment paper and roast for 30 minutes at 430 degrees F / 220 degrees C.

5
Done

Take the tray out of the oven and add the roasted pecans. Drizzle some vegetable oil.

6
Done

Roast for 15 minutes at 360 degrees F / 180 degrees C.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

624 kcal
Calories
52 g
Protein
15 g
Fat
46 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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