Red-Colored Pancakes With Vanilla Pudding

Difficulty:

Ultra Basic

40

minutes

Servings:

6

A recipe allowed in a / diet.

Are you in the mood for pancakes but also you want something different? Don’t change their taste but try a different visual effect by coloring them. It will be a treat not only for your taste, but for your sight too!

Nutritional Chart

Calories: 396 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 66 g
  • 9 g
  • 13 g

Ingredients Needed for Red-Colored Pancakes With Vanilla Pudding

10 ounces of flour 1 teaspoon baking powder ¼ cup vanilla sugar 1 cup sugar 4 eggs 1 cup milk 4 tablespoons of vegetable oil 1 cup vanilla pudding raspberry 8 olives, without stones

How to Make Red-Colored Pancakes With Vanilla Pudding

  1. Let’s start with the pancake batter. Use a large mixing bowl and add flour, baking powder, the 2 types of sugar, eggs, milk, and 3 out of 4 tablespoons vegetable oil.
  2. Mix together until the composition is smooth. Add red food coloring and mix with the composition.
  3. Heat a skillet and use a brush to spread the remaining oil each time you fry a pancake.
  4. Cook every pancake for 3 minutes on each side.
  5. Set pancakes on layers and pour vanilla pudding on top.
  6. Serve with raspberries.
5
(2)

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