Raspberry and Cream Cheese Oreos

  • Difficulty: Ultra Basic
  • 20 minutes
  • 10 servings

Tired of the classic Oreos? Here is how to make them even better! Fill them with a delicious cream cheese and sugar mixture, which you can even color for better visual results. And, as a final touch, add a raspberry on top, because not only they look good, but their sour flavor will balance the sweet taste of the Oreos!

Ingredients Needed for Raspberry and Cream Cheese Oreos

7 ounces of cream cheese 2 tablespoons of powdered sugar 30 biscuits 30 raspberries 1 tablespoon ketchup

How to Cook Raspberry and Cream Cheese Oreos

  1. Use a large bowl and mix the cream cheese with powdered sugar. Use a spatula and mix until the sugar is absorbed into the cheese.
  2. Split the mixture into 2 separate bowls. Add 1 teaspoon of red food coloring into one of them and mix until all of the mixture turns red.
  3. Now to make your cookies, open the Oreos, by removing one of the sides, and spread 1 teaspoon of red mixture inside. Close the cookie with the remaining side, and top it with 1 teaspoon of the regular mixture, and 1 raspberry.
  4. Repeat with the remaining ingredients until you’ve assembled all the cookies.

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