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Quince and Red Cabbage Salad

Nutritious red cabbage salads are yummy and crunchy, so let’s make one. We want it to be refreshingly sharp and only mildly sweet. We achieve this with balsamic vinegar, mustard, and quince. This salad has texture, all right, but you may want to augment it further with crumbled pecan nuts. What do you say about that?
Nutritious red cabbage salads are yummy and crunchy, so let’s make one. We want it to be refreshingly sharp and only mildly sweet. We achieve this with balsamic vinegar, mustard, and quince. This salad has texture, all right, but you may want to augment it further with crumbled pecan nuts. What do you say about that?

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Ingredients

1 tablespoon olive oil
1 teaspoon balsamic vinegar
pepper
salt
1 teaspoon mustard
½ red cabbage, shredded
0.5 quince, cut into sticks
1 tablespoon pecan nuts, crumbled

Ingredients

Steps

1
Done

For the dressing, add the olive oil, balsamic vinegar, and mustard to a small bowl. Season with salt and pepper and mix until even.

2
Done

Add the red cabbage to a bowl and drizzle the dressing over it. Mix until even.

3
Done

Add the quice and pecan nuts. Mix more and serve.

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Nutritional Chart

333 kcal
Calories
7 g
Protein
20 g
Fat
40 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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