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Pumpkin Pie Popsicle

Do you also enjoy ice cream in just about any season of the year? If so, you're in the right place. To celebrate autumn season, we've made for you these delicious popsicles, with an autumn favorite as the main flavor: the fabulous pumpkin pie! Try it and it may become an all-new flavor.
Do you also enjoy ice cream in just about any season of the year? If so, you're in the right place. To celebrate autumn season, we've made for you these delicious popsicles, with an autumn favorite as the main flavor: the fabulous pumpkin pie! Try it and it may become an all-new flavor.

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Ingredients

5 ounces of cream cheese
1 tablespoon maple syrup
1 ½ teaspoons of pumpkin pie spice
½ teaspoon salt
3 ounces of butternut squash puree
5 ounces of greek yogurt

Ingredients

Steps

1
Done

First, add the cream cheese in a large bowl. Add the maple syrup, and season with pumpkin pie spice and salt. Add the butternut squash puree.

2
Done

Set up your hand mixer at medium speed and mix everything until smooth.

3
Done

Add the mixture to a piping bag.

4
Done

Pour the mixture into popsicle molds. Fill around 3/4 of the empty molds. Top the empty space with greek yogurt.

5
Done

Freeze the popsicles overnight.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

150 kcal
Calories
6 g
Protein
10 g
Fat
9 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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