Nutritional Chart
Calories: 394 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 17 g
- 19 g
- 42 g
Ingredients Needed for Pumpkin Oatmeal
¾ cup water
1 cup steel cut oats
½ teaspoon salt
½ cup pumpkin puree for serving
2 tablespoons of forest fruits for garnishing
How to Make Pumpkin Oatmeal
- Add the water, oats, and salt to a smaller cooking pot over low heat. Stir in and bring to a gentle boil.
- Boil for 5 minutes more, or until reduced while stirring every now and then.
- Serve topped with pumpkin puree and forest fruit or with forest fruit jam.