Prosecco Pear Punch

  • Difficulty: Ultra Basic
  • 10 minutes
  • 8 servings

If you’re expecting guests this Halloween, treat them like royalty by cooking them the best meal! But don’t forget to mix a nice punch, because it will make the evening a lot more pleasant. This drink has a fresh touch thanks to the cranberry and pear juice, which go perfectly with the well-known and beloved flavor of prosecco!

Ingredients Needed for Prosecco Pear Punch

2 pears
3 cups of prosecco
ice cubes
1 ½ cups of cranberry juice
1 ½ cups of pear nectar

How to Cook Prosecco Pear Punch

  1. Lay the pears on a wooden board and thinly slice them.
  2. Add the ice cubes in a large bowl.
  3. Add the prosecco, cranberry juice, and pear nectar.
  4. Add the pear slices and mix.
  5. Serve it in tall margarita glasses!

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