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Potato and Mozzarella Omelet

Good morning! Do you feel for a hearty and delicious omelet? Crispy cooked potato dices, tender onion, and cheesy mozzarella, all in one tasty breakfast dish. Do you smell the mouth-watering flavor of cooked onion, already? The beautiful start of a new day.
Good morning! Do you feel for a hearty and delicious omelet? Crispy cooked potato dices, tender onion, and cheesy mozzarella, all in one tasty breakfast dish. Do you smell the mouth-watering flavor of cooked onion, already? The beautiful start of a new day.

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Ingredients

1 tablespoon vegetable oil
3 medium potatoes, diced
1 onion, chopped
salt
pepper
5 eggs, whisked
¼ cup low moisture mozzarella, shredded

Ingredients

Steps

1
Done

Heat the vegetable oil in a skillet over low heat. Add the potatoes, stir a little, and cook for approximately 2 minutes.

2
Done

Add the onion and season with salt and pepper. Cook and stir for 2-3 minutes, then mash.

3
Done

Add the whisked eggs and mozzarella. Don't stir. Cook for 10 minutes.

4
Done

Serve it flipped upside-down.

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Nutritional Chart

538 kcal
Calories
25 g
Protein
21 g
Fat
64 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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