Nutritional Chart
Calories: 128 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 23 g
- 1 g
- 1 g
Ingredients Needed for Pina Colada Dip
6 pineapples slices, canned
⅓ cup sugar
3 tablespoons of rum
½ cup coconut milk
How to Make Pina Colada Dip
- Add the pineapple slices in the blender.
- Add the sugar, rum, and coconut milk.
- Blend everything until smooth and serve.