Peanut Butter and Chocolate Puff Pastry Swirls

  • Difficulty: Ultra Basic
  • 40 minutes
  • 6 servings

No need to spend a lot of money on expensive pastries when you are entertaining at home. You can make some delicious swirls. It’s easy as pie! Also, way easier than pastries has any right to be. And with old favorites like chocolate and peanut butter, kids will love these!

Ingredients Needed for Peanut Butter and Chocolate Puff Pastry Swirls

2 puff pastrys sheets
4 tablespoons of chocolate spread
4 tablespoons of peanut butter
1 whisked egg yolk

How to Cook Peanut Butter and Chocolate Puff Pastry Swirls

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Take one sheet of puff pastry and spread chocolate on it.
  3. Cover it with the second puff pastry sheet.
  4. Spread peanut butter all over it.
  5. Roll the sheets together.
  6. Cut some thin rolls out of the sheets.
  7. Use a brush to coat the rolls with the whisked egg.
  8. Cook in the oven for 25 minutes.

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