Peanut Butter and Chocolate Chip Biscuits

Difficulty:

Ultra Basic

30

minutes

Servings:

4

A recipe allowed in a / diet.

These peanut butter and chocolate chip biscuits are great for starting your day! You can serve them with coffee or milk! Plus, they are so easy to make!

Nutritional Chart

Calories: 668 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 73 g
  • 19 g
  • 38 g

Ingredients Needed for Peanut Butter and Chocolate Chip Biscuits

5 ounces of peanut butter
1 cup sugar
1 egg
¼ cup chocolate chip

How to Make Peanut Butter and Chocolate Chip Biscuits

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Combine the peanut butter, the sugar, and the egg. Mix all these ingredients well, until you get a creamy mixture.
  3. Add the chocolate chips, and melt them with the other ingredients.
  4. Take a little of that mixture and form small balls with your hands.
  5. Put these balls on baking paper, on a baking pan.
  6. Press the dough using the bottom of a glass or a fork, until you form little biscuits.
  7. Bake for 20 minutes.
  8. Let the biscuits cool, before serving them.
5
(1)

Did you like this recipe?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 1

Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *



Scroll to Top