Peanut Butter and Banana Oats

Difficulty:

0

10

minutes

Servings:

1

A recipe from the cuisine, allowed in a / / diet.

What might be better in the morning than a big omelet? We have the answer: fluffy oats with peanut butter and banana! It’s sweet, healthy, and satisfying! And the good part is that you can prepare this breakfast the evening before!

Nutritional Chart

Calories: 823 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 86 g
  • 27 g
  • 47 g

Ingredients Needed for Peanut Butter and Banana Oats

3 ounces of peanut butter
½ cup rolled oats
¼ cup almond milk
1 banana
1 tablespoon maple syrup

How to Make Peanut Butter and Banana Oats

  1. Take a bowl and mix peanut butter, rolled oats, and almond milk. Stir with a spoon to combine.
  2. Layer half of the oat mixture in a small jar, add a few banana slices, continue with the remaining mixture and the remaining banana.
  3. Pour maple syrup on top!
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