Ingredients
-
2
-
1
-
1
-
1
-
-
-
4
-
4
-
2
Steps
1
Done
|
For the spread: Add the mayonnaise, mustard, yogurt, and lemon juice to a small bowl. Season with salt and pepper, then mix until even. |
2
Done
|
Make the sandwiches: Spread mayo mixture on a slice of toast. Add 3-4 pastrami slices and some pickles. Top with another slice of toast. Do this for the next sandwich. |
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Nutritional Chart
386 kcal
Calories
19 g
Protein
10 g
Fat
54 g
Carbohydrates
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