Parmesan Pesto

Difficulty:

Ultra Basic

5

minutes

Servings:

4

A recipe from the cuisine, allowed in a / / diet.

If you want to prepare your own pesto, well, there's almost nothing easier to make. Let’s do it together, with a twist. You can add parmesan cheese and that’s exactly what we did with our version. Once you have all of the ingredients ready, blend them together for a delicious, healthy creamy sauce.

Nutritional Chart

Calories: 263 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 9 g
  • 25 g
  • 2 g

Ingredients Needed for Parmesan Pesto

1 cup basil
2 garlic cloves, crushed
¼ cup olive oil
¼ cup pine nuts
1 cup parmesan, shredded
salt

How to Make Parmesan Pesto

  1. Add all the ingredients into the blender and blend.
  2. Transfer to a smaller bowl.
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