Mozzarella and Butter Puff Pastry Treat







A recipe allowed in a / / diet.

Pastry and butter! That’s one hell of a tasty combo. It’s also a treat that’s pretty easy to make, and you’ll probably finish it while it’s still hot!

Nutritional Chart

Calories: 325 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 13 g
  • 7 g
  • 28 g

Ingredients Needed for Mozzarella and Butter Puff Pastry Treat

4 ounces of butter
5 ounces of puff pastry
1 teaspoon ginger powder
1 cup parsley
1 cup mozzarella cheese

How to Make Mozzarella and Butter Puff Pastry Treat

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Prepare a 6 cup muffin pan.
  3. Cut the puff pastry into tiny pieces and put them in a bowl.
  4. Heat a heavy pan to a low temperature and melt the butter in it.
  5. Put the melted butter in the bowl with the puff pastry, add ginger powder, parsley and mozzarella. Rub the puff pastry with the butter until the mix is homogenous.
  6. Separate the mix into six pieces and put them in the muffin pan.
  7. Bake for 25 minutes.
  8. Serve them with your favorite dip sauce!

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