M&M’s Ice Cream Cake

Difficulty:

Ultra Basic

25

minutes

Servings:

9

A recipe from the cuisine, allowed in a diet.

You scream, we scream… ice cream! Specifically, ice cream cake, with chocolate, cool whip, and M&M’s. It’s crunchy, creamy and you should go try it right now!

Nutritional Chart

Calories: 748 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 96 g
  • 11 g
  • 63 g

Ingredients Needed for M&M’s Ice Cream Cake

9 ice cream sandwiches
8 ounces of chocolate cream
10 ounces of m&m
3.5 ounces of cool whip
1 tablespoon chocolate sauce
1 tablespoon caramel sauce

How to Make M&M’s Ice Cream Cake

  1. Put the ice cream sandwiches together on a platter.
  2. Spread a layer of chocolate cream over the sandwiches.
  3. Crush the M&M’s in the blender. and sprinkle half of the powder all over the cake.
  4. Add another layer of chocolate cream, another of ice cream sandwiches, some more chocolate cream, crushed M&M’s, and the rest of the ice cream sandwiches.
  5. Top the cake off with cool whip.
  6. Decorate the cake with M&M’s, chocolate sauce, and caramel sauce.
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