Marshmallows Ice Cream Milkshake







A recipe allowed in a / diet.

Do you like marshmallows? Do you like ice cream? Then what do you say about this marshmallows ice cream milkshake? It takes only 7 minutes to make it, and it's yummy!

Nutritional Chart

Calories: 833 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 125 g
  • 17 g
  • 27 g

Ingredients Needed for Marshmallows Ice Cream Milkshake

4 ounces of vanilla ice cream with chocolate chips
1 cup milk
3 tablespoons of chocolate topping
1 tablespoon crushed walnut
10 marshmallows

How to Make Marshmallows Ice Cream Milkshake

  1. Add in a blender ice cream, milk and chocolate topping. Blend the mixture for one minute.
  2. Put the marshmallows on a plate, like a pyramid, in the microwave oven for 30 seconds, until it expands and slightly melts. The marshmallows will become light golden brown.
  3. Take the marshmallow out of the microwave and let it to cool.
  4. Pour shake into a tall glass. Spread crushed walnuts on top. Add chocolate topping.
  5. Tear strips of marshmallows and sink in ice cream shake. Add a little more chocolate syrup and walnuts.
  6. Enjoy!

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