Lemon and Cheese Filled Chocolate Egg

  • Difficulty: 0
  • 20 minutes
  • One serving

In the mood for something sweet and terribly simple? We recommend the recipe below for the delicious mix of chocolate, cream cheese, and lemon which is just waiting for you to try it at home.

Ingredients Needed for Lemon and Cheese Filled Chocolate Egg

1 chocolate egg
1 tablespoon cream cheese
2 tablespoons of powdered sugar
½ lemon
2 tablespoons of whipped cream
1 teaspoon lemon cream

How to Cook Lemon and Cheese Filled Chocolate Egg

  1. Use a heated tablespoon to melt the top of the egg and also remove the inside of it.
  2. In a large bowl add cream cheese, powdered sugar, whipped cream and squeeze half of the lemon.
  3. Add the obtained cream in a piping bag and fill the inside of the egg.
  4. Put the egg in the fridge for 10 minutes.
  5. When ready, use a teaspoon to remove some of the filling and replace it with lemon cream.
  6. We recommend serving it cold.

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