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Homemade Pork Sausages

We bet you love your pork sausages but how often do you get to serve your personal homemade sausages. So, if you never made sausages at home, now you have no excuse not to. You get to add the best meat possible and spice them up just the way you like it.
We bet you love your pork sausages but how often do you get to serve your personal homemade sausages. So, if you never made sausages at home, now you have no excuse not to. You get to add the best meat possible and spice them up just the way you like it.

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Ingredients

1 pound pork sirloin
1 pound pork belly
1 teaspoon garlic powder
1 teaspoon allspice
1 teaspoon thyme powder
salt
pepper
1 teaspoon paprika
½ cup carbonated water

Ingredients

Steps

1
Done

Cut the meat into chunks.

2
Done

Set up your meat grinder and grind the sirloin and pork belly. Add the minced meat in a large bowl.

3
Done

Season the meat with garlic powder, allspice, thyme, salt, pepper, and paprika.

4
Done

Pour the carbonated water and mix with your hands to combine the ingredients. Marinate for the next 30 minutes.

5
Done

Thread the sausage casing over the sausage tube pushing down with the meat mixture and adding more as you go. Use one hand to stuff the meat through and one hand to guide the filled casings.

6
Done

Finish the sausages and refrigerate them for the next 2 hours.

7
Done

Preheat the oven to 360 degrees F/180 degrees C.

8
Done

Add the sausages in a baking tray and pinch them with a fork.

9
Done

Roast the sausages for the next 30 minutes.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

361 kcal
Calories
18 g
Protein
31 g
Fat
1 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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