Homemade Chocolate Chunks

Difficulty:

0

130

minutes

Servings:

5

A recipe allowed in a / / / diet.

Do you know what the best type of chocolate is? The one you make yourself! This home-made chocolate has a very rich taste and will get your endorphins going!

Nutritional Chart

Calories: 517 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 71 g
  • 9 g
  • 25 g

Ingredients Needed for Homemade Chocolate Chunks

1 ½ cups of condensed milk
1 cup chocolate chip
3 tablespoons of butter

How to Make Homemade Chocolate Chunks

  1. Mix the condensed milk, the chocolate chips, and the butter in a large bowl.
  2. Microwave the mixture for 2 minutes.
  3. Cover the inside of a dish with parchment paper. Pour the melted chocolate in it.
  4. Freeze for 2 hours.
5
(1)

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