Homemade Alfredo Sauce

  • Difficulty: Basic
  • 15 minutes
  • 10 servings

Sure, you can buy Alfredo sauce from the store because it fits the bill and you’re probably in a hurry. But, we recommend making it at home from scratch, because it will surely be healthier and tastier. Alfredo sauce is made of heavy cream, butter, and parmesan, and it’s a great choice for pasta and chicken.

Ingredients Needed for Homemade Alfredo Sauce

4 ounces of butter
2 cups of heavy cream
1 cup parmesan, shredded
salt
pepper
¼ cup parsley, chopped

How to Cook Homemade Alfredo Sauce

  1. Heat a skillet over medium heat, add the butter and melt it.
  2. Pour the heavy cream and start mixing with a spatula.
  3. Add the shredded parmesan, and season with salt and pepper. Give it a good stir.
  4. Add the parsley, stir, and leave it on heat for 2 more minutes.

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