Heart-Shaped Egg Tarts

Difficulty:

0

10

minutes

Servings:

2

A recipe allowed in a / / diet.

If your partner is a foodie-enthusiast, look no further for the perfect Valentine's Day present! These well-inspired breakfast eggs would melt anyone's heart!

Nutritional Chart

Calories: 220 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 21 g
  • 8 g
  • 13 g

Ingredients Needed for Heart-Shaped Egg Tarts

2 pie crusts heart shaped
2 eggs
pepper

How to Make Heart-Shaped Egg Tarts

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Crack the eggs into the pie crusts.
  3. Bake them for 7 minutes.
  4. Sprinkle some pepper and serve with a big salad!
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