Ingredients Needed for Halloween Fake Pumpkin
1 cup cream cheese
1 ½ cups of cheddar, grated
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon cumin powder
3 ounces of nachos
How to Cook Halloween Fake Pumpkin
- Add the cream cheese, cheddar, garlic and onion powder, paprika and cumin powder to the mixer bowl. Mix until even.
- Transfer the mixture on a plastic wrap. Wrap the plastic around the lump of cream and seal the bag. Refrigerate for 2 hours.
- Add the nachos to the mixer bowl and crush them. Transfer them on a platter.
- Unwrap the cream lump and place it on the same platter. Coat it with crushed nachos. Also, place on top of it the stem from a bell pepper. Now it looks like a pumpkin!