Guacamole Rice

Difficulty:

Medium

30

minutes

Servings:

2

A recipe allowed in a / / / diet.

What is guacamole rice? It means all the ingredients of a classic guacamole, mixed with a generous amount of rice. And, if you're on the healthier side, you can choose brown rice instead of regular rice, which is richer in nutrients and antioxidants.

Nutritional Chart

Calories: 489 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 10 g
  • 17 g
  • 79 g

Ingredients Needed for Guacamole Rice

5 ounces of brown rice
1 avocado, small dices
¼ cup lime juice
salt
5 cherry tomatoes, halved
1 small red onion
1 jalapeno, thinly sliced
2 garlic cloves
1 teaspoon coriander powder
1 teaspoon cumin seeds
pepper

How to Make Guacamole Rice

  1. Add water to a pan and fill it halfway. Place on high heat and bring it to a boil.
  2. Add the brown rice and cook it according to the instructions on the package.
  3. Add the avocado in a small bowl. Pour the lime juice and season with salt. Use a fork to mash the avocado.
  4. Drain the cooked rice and add it in a large bowl. Add the avocado mash, cherry tomatoes, red onion, jalapeno, and garlic. Season with coriander, cumin, and pepper.
  5. Give it a good stir and serve.
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