Nutritional Chart
Calories: 188 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 1 g
- 18 g
- 12 g
Ingredients Needed for Guacamole Chicken Pack
1 chicken breast
2 tablespoons of guacamole
6 bacon slices
How to Make Guacamole Chicken Pack
- Preheat the oven to 350 degrees F/175 degrees C.
- Cut in halves the chicken breast.
- Make a small hole in each chicken piece using a knife.
- Fill the holes with guacamole.
- Wrap each chicken piece in bacon slices.
- Bake them for 35 minutes.