Ingredients Needed for Grilled Salmon With French Fries
1 salmon steak
vegetable oil for frying
1 tablespoon remoulade sauce
How to Cook Grilled Salmon With French Fries
- Season the salmon steak with salt and pepper.
- Grill the salmon for 3-4 minutes on each side.
- Cut the potatoes into thin slices and fry them in vegetable oil.
- Serve the salmon with French fries, remoulade sauce and, if you want, with some lime juice.