Grilled Pork Tenderloin With Pineapple and Spicy Sauce

  • Difficulty: Ultra Basic
  • 30 minutes
  • One serving

Sweet and salty is a reliable taste combo for a main dish. And we think you should try this particular one. Grill a pork tenderloin, add some pineapple rings to the heat, and serve them with a sweet and spicy sauce. The taste is a thing of sophistication!

Ingredients Needed for Grilled Pork Tenderloin With Pineapple and Spicy Sauce

4 pineapples rings
1 teaspoon olive oil
6 ounces of pork tenderloin
⅓ cup pineapple juice
1 teaspoon honey
½ teaspoon chili paste

How to Cook Grilled Pork Tenderloin With Pineapple and Spicy Sauce

  1. Heat a grilling machine and grill the pineapple rings. Set them aside.
  2. Drizzle 1 teaspoon of olive oil on the grill, lay on it the pork slices, season with salt and grill them on both sides.
  3. Heat a pan on medium-heat and add the pineapple juice.
  4. Add the honey, whisk and cook the sauce for 6-8 minutes.
  5. Add the chili paste, whisk and continue simmering for about 2-3 more minutes, until the sauce thickens.
  6. Serve the grilled pork with the spicy sauce.

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