Grapefruit and Orange Chicken Breast

Difficulty:

Basic

15

minutes

Servings:

1

A recipe allowed in a / / / diet.

We want to fry some chicken breast and we just need an acidic component, to make the flavor fuller. Let’s try orange and grapefruit, whose citric acid completes the mild-flavored chicken meat so well. Don’t be shy and add some roasted walnuts, but top everything with some healthy and tasty radish sprouts.

Nutritional Chart

Calories: 595 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 35 g
  • 59 g
  • 11 g

Ingredients Needed for Grapefruit and Orange Chicken Breast

2 tablespoons of vegetable oil
5 ounces of chicken breast, cubed
4 grapefruits slices
3 orange slices
1 ounce roasted walnuts
1 tablespoon radish sprouts

How to Make Grapefruit and Orange Chicken Breast

  1. Heat the vegetable oil in a skillet over medium heat. Cook and stir until golden brown.
  2. Place the orange and grapefruit slices tidily on a plate, forming the first layer. Add the cubed chicken breast, then the roasted walnuts, and finally the radish sprouts. Serve.
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