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Grapefruit and Orange Chicken Breast

We want to fry some chicken breast and we just need an acidic component, to make the flavor fuller. Let’s try orange and grapefruit, whose citric acid completes the mild-flavored chicken meat so well. Don’t be shy and add some roasted walnuts, but top everything with some healthy and tasty radish sprouts.
We want to fry some chicken breast and we just need an acidic component, to make the flavor fuller. Let’s try orange and grapefruit, whose citric acid completes the mild-flavored chicken meat so well. Don’t be shy and add some roasted walnuts, but top everything with some healthy and tasty radish sprouts.

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Ingredients

2 tablespoons of vegetable oil
5 ounces of chicken breast, cubed
4 grapefruits slices
3 oranges slices
1 ounce roasted walnut
1 tablespoon radish sprouts

Ingredients

Steps

1
Done

Heat the vegetable oil in a skillet over medium heat. Cook and stir until golden brown.

2
Done

Place the orange and grapefruit slices tidily on a plate, forming the first layer. Add the cubed chicken breast, then the roasted walnuts, and finally the radish sprouts. Serve.

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Nutritional Chart

595 kcal
Calories
35 g
Protein
59 g
Fat
11 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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