Grapefruit and Avocado Salad


Ultra Basic





A recipe allowed in a / / / diet.

Juicy grapefruit, creamy avocado, refreshing arugula and 5 minutes of your time for a simple yet delicious salad. Deal? Artfully combine the slightly bitter and acidic taste of grapefruit with a sour and olive oily dressing. Augment these with peppery arugula and onion flavor.

Nutritional Chart

Calories: 263 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 4 g
  • 20 g
  • 22 g

Ingredients Needed for Grapefruit and Avocado Salad

For the dressing:

1 tablespoon apple cider vinegar
1 teaspoon vegetable oil

For the salad:

2 ounces of arugula
½ grapefruit, wedged
½ avocado, sliced
½ red onion, sliced

How to Make Grapefruit and Avocado Salad

  1. For the dressing:

    Add the vinegar and oil to a small bowl. Season with salt and pepper and mix until even. Set aside.

  2. For the salad:

    Add the ingredients for the salad to a bowl. Add the dressing and mix using two spoons until even.


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