Ingredients Needed for Gin and Tonic
2 fluid ounces of london dry gin
7 fluid ounces of tonic water, preferably flavored
2 slices of apple
How to Cook Gin and Tonic
- Fill a glass around 3/4 with ice.
- Pour the dry gin and continue filling the glass with tonic water.
- Serve the cocktail with 2 slices of apple and some fresh thyme.