Calories: 454 kCal / serving
- 3 g
- 34 g
- 33 g
Ingredients Needed for Garlic Salmon Steak
⅔ cup vegetable oil
3 garlic cloves
1 salmon steak
How to Make Garlic Salmon Steak
- Heat the vegetable oil in a skillet.
- Fry the garlic cloves on both sides and remove them from oil.
- In the garlic aromatic oil fry the salmon steak about 4 minutes on one side, and 3 minutes on the other side.
- Serve the salmon steak warm, with baked baby potatoes or your favorite side.