Fried Chicken Breast With Cabbage

  • Difficulty: Ultra Basic
  • 30 minutes
  • 2 servings

Having trouble in finding a good recipe for tonight? You can try something simple, with familiar ingredients that don’t take that much to cook. Try this: some fried chicken breast, with a nice cabbage stew as a side. Simple, yet enjoyable!

Ingredients Needed for Fried Chicken Breast With Cabbage

3 tablespoons of vegetable oil
7 ounces of cabbage, shredded
salt
10 ounces of chicken breast
pepper

How to Cook Fried Chicken Breast With Cabbage

  1. Heat 1 tablespoon of vegetable oil in a skillet over medium heat.
  2. Add the shredded cabbage, and season it with a pinch of salt.
  3. Cook it for 5-7 minutes, while stirring often, until it softens.
  4. In the meantime, slice the chicken breast into medium and small chunks.
  5. Heat the remaining vegetable oil in a skillet over medium heat. Season it with a pinch of salt and pepper.
  6. Cook the chicken breast for around 15 minutes total time, while turning it over every minute or so, just so it doesn’t burn.
  7. When it’s ready, serve it next to the cabbage!

Leave a Reply

Your email address will not be published. Required fields are marked *