Fried Bacon Sandwich







A recipe allowed in a / diet.

If you love bacon, you should try this sandwich for breakfast! It is everything that you've ever dreamed off: creamy on the inside, crunchy on the outside!

Nutritional Chart

Calories: 515 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 34 g
  • 33 g
  • 28 g

Ingredients Needed for Fried Bacon Sandwich

2 toast breads
1 mozzarella
8 bacon

How to Make Fried Bacon Sandwich

  1. Make a sandwich with 2 slices of bread and one slice of mozzarella.
  2. Wrap the sandwich in 8 slices of bacon.
  3. Heat a skillet without using vegetable oil.
  4. Fry the sandwich for 3 minutes on each side.
  5. Serve it warm!

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