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Fig and Cream Cheese Tart

This tart really shows your friends and family how good of a cook you are. Figs are available this season, so it would be a pity not to use them. They work excellently when served with cream cheese, and a buttery, crispy tart. Plus, it's an easy recipe that looks stunning!
This tart really shows your friends and family how good of a cook you are. Figs are available this season, so it would be a pity not to use them. They work excellently when served with cream cheese, and a buttery, crispy tart. Plus, it's an easy recipe that looks stunning!

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Ingredients

1 cup flour
½ cup almond flour
½ teaspoon salt
¼ cup sugar
3 ounces of butter
1 egg
8 ounces of cream cheese
1 cup powdered sugar
2 tablespoons of honey
8 figs, quartered
crumbled pistachio, optional

Ingredients

Steps

1
Done

Start by making the dough. Mix the flour, almond flour, sugar, and salt in a large bowl.

2
Done

Add the butter and egg. Mix with your hands until you obtain a smooth mixture.

3
Done

Cover the bowl with foil and refrigerate for the next 30 minutes.

4
Done

Take out the dough and evenly spread it on the bottom of a 10 inches (25 cm) round tray.

5
Done

Pinch the dough with a fork and slide it into the oven for the next 30 minutes at 360 degrees F/180 degrees C.

6
Done

Next, grab a large bowl and mix the cream cheese, powdered sugar, and honey.

7
Done

Evenly spread the mixture over the crust. Top it with the quartered figs. Additionally, you can add some more honey and crumbled pistachio.

8
Done

Refrigerate for 3 hours.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

446 kcal
Calories
9 g
Protein
23 g
Fat
53 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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