Nutritional Chart
Calories: 233 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 17 g
- 17 g
- 11 g
Ingredients Needed for Egg Toast Bread
2 breads
½ cup mozzarella
2 eggs
½ teaspoon dill
salt
pepper
How to Make Egg Toast Bread
- Preheat the oven to 350 degrees F/180 degrees C.
- Press the middle of toast bread slices with a spoon.
- Top the edges of toast bread with shredded mozzarella.
- Crack the eggs and add them in the middle of mozzarella.
- Season it with dill, salt and pepper.
- Cook it for 7 minutes.