Egg Toast Bread

Difficulty:

Ultra Basic

15

minutes

Servings:

2

A recipe allowed in a / / diet.

Do you want a super simple breakfast? It’s possible! Make these egg toast bread and share it with your partner in the morning!

Nutritional Chart

Calories: 233 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 17 g
  • 17 g
  • 11 g

Ingredients Needed for Egg Toast Bread

2 breads
½ cup mozzarella
2 eggs
½ teaspoon dill
salt
pepper

How to Make Egg Toast Bread

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Press the middle of toast bread slices with a spoon.
  3. Top the edges of toast bread with shredded mozzarella.
  4. Crack the eggs and add them in the middle of mozzarella.
  5. Season it with dill, salt and pepper.
  6. Cook it for 7 minutes.
5
(1)

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