Nutritional Chart
Calories: 214 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 13 g
- 11 g
- 16 g
Ingredients Needed for Egg and Salmon Sandwiches
1 medium tomato, sliced
1 boiled egg, sliced
2 tablespoons of broccoli sprouts
4 ounces of smoked salmon
1 tablespoon fresh parsley, chopped
4 tablespoons of cream cheese
2 toast bread slices
How to Make Egg and Salmon Sandwiches
- Mix the parsley and cream cheese until even.
- Spread the mixture on the bread slices. Add the salmon, egg slices, tomato slices, and top with broccoli sprouts.